Through the seasons
Our menus
In tune with nature
Seasonal menus
Our menu evolves with the seasons. We work according to what the earth offers best, at the right time. Our product choices follow a simple but essential logic: quality, seasonality, and respect for life.
For lunch
Tonneliers menu
3-course menu
- 3 courses
- Wine pairing available for an extra charge
- cheese for an extra charge
- Lunchtime only, Tuesday to Friday (excluding public holidays)
45€
Tanneurs menu
5-course menu
- 4 courses
- Wine pairing available for an extra charge
- cheese for an extra charge
- Lunchtime only, Tuesday to Friday (excluding public holidays)
55€
Extras
Wines and cheeses
- Accord mets & vins : 3 verres à 21€ ou 4 verres à 28€
- Possibilité de vin au verre : 7€ le verre
- Fromage : assiette de 3 fromages à 9€
The pleasure of giving
Offer a unique experience
Gift vouchers let you please your loved ones by giving them full freedom of choice. They have an amount they can freely use in our gourmet restaurant.
For dinner
Bateliers menu
6-course menu
- 6 courses
- Wine pairing available for an extra charge
- cheese for an extra charge
- Menu served in the evening, on Saturdays and public holidays (lunch and dinner)
76€
Tailleurs menu
7-course menu
- 7 courses
- Wine pairing available for an extra charge
- cheese for an extra charge
- Menu served in the evening, on Saturdays and public holidays (lunch and dinner)
92€
En supplément
Vins et fromages
- Accord mets & vins : 5 verres à 39€ ou 7 verres à 55€
- Possibilité de vin au verre : 7€ le verre
- Fromage : sur plateau 19€
For a unique discovery
Reserve a table/h2>
Want to live a memorable culinary experience? Simply reserve a table and let yourself be carried away…
